No better song to start of this post, than this one (click!). Why? How much as I do love black and white movies and am kind of a grammar nazi (in Dutch, wouldn't say my English is at the level to be correcting anyone), those aren't the reasons why this is the perfect introduction to this blog post. No, it's all about the tomatoes.
About a week ago someone I knew told me she was going to pick up tomatoes at some place that apparently sells the most delicious produce. Of course I asked her whether she could get me a box as well. Judging by the picture, I wasn't the only one. Oops.
Now what am I supposed to do with this tomato overload? First of all we've got a little Fiesta Mexicana going on next Saturday, so I hope they'll make it until then. Tomato salsa on point! Anything is better than supermarket tomatoes, especially when used in cold dishes. With the rest of them I'll make a basic tomato sauce and put it in the freezer. Nothing easier when coming back from work and you wanna whip up some easy pasta or tomato soup. If by Saturday they're not in state to be used fresh anymore, it means I'll have an extra batch of sauce.
And now tell me: what are your favourite tomato dishes? Or do you have any special recipes for tomato sauce?
Love,
Julie
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