I've got a newfound passion... Making pasta! Simple but delicious spaghetti, luscious tagliatelli and ravioli or tortellini with the richest of fillings. Not saying I'm any good at it yet, but boy, I love the way I can just focus on the dough and what to fill it with without thinking about anything else.
Friday, 30 October 2015
than an awesome breakfast. I mean: look at these colours! I've been feeling kinda blugh the last couple of days, so I went to the doctor's yesterday. She told me to take some medicine but more importantly: to rest. And nothing better to re-energize than kickstarting your day, with a vibrant, delicious and healthy breakfast.
Thursday, 29 October 2015
Plenty of space for some more books, right?
Not a bucket list, but a booket list this time. Inspired by the Antwerp book fair and the fact I've been carrying around a cookbook all week (if anyone knows why, please let me know), I've drawn up a list of the cookbooks I'd love to add to my small collection. Mmm this list makes me greedy. And hungry.
Tuesday, 27 October 2015
Thank God I'm not Italian then, but only pretending to be. Last Saturday night I had the plan to make homemade pasta. Had never tried it before, so of course I was pretty determined to nail my first ever batch of tortellini. Gotta say: homemade pasta, pumpkin/sage/parmesan filling on fleek. And then it hit me.
Monday, 12 October 2015
I feel fall in the air! And I can't only feel it: I definitely see it as well. Feels as if summer's already ages ago, and I have no idea what I've done in between. Might be because I was in Portugal the week when Indian summer decided to call it quits. Can't hear me complaining though. Wanna know what I love about fall?